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Flavour science : Proceedings from XIII Weurman Flavour Research Symposium / edited by Vicente Ferreira and Ricardo Lopez.

by Ferreira, Vicente [] | Lopez, RIcardo [].

Edition: First edition.Material type: book Book; Format: print ; Literary form: not fiction Publisher: Amsterdam, : Elsevier, 2014Copyright date: ©2014Availability: Items available for loan: Main Library: Reference Section [Call number: QP 38 W48 2014] (1).

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Basics of food biochemistry and microbiology / Dr. Dapna Kumari, editor.

by Kumari, Sapna.

Material type: book Book Publisher: London, UK : Koros Press Limited, c2012Availability: Items available for loan: Main Library: Circulation Section [Call number: TP 370.8 B37 2012] (1).

Modern food processing biotechnology / Ranvijay Singh, editor.

by Singh, Ranvijay.

Material type: book Book Publisher: London, UK : Koros Press Limited, c2012Availability: Items available for loan: Main Library: Circulation Section [Call number: TP 370 M63 2012] (1).

Nanotechnology research methods for foods and bioproducts/ edited by Graciela W Padua; Qin Wang

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Ames, Iowa : Wiley-Blackwell, 2012. [2012]Copyright date: ©2012Availability: No items available

Food safety / Noel Merino, book editor.

by Merino, Noel [].

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Detroit : Greenhaven Press/ Gale Cengage Learning, [2012]Copyright date: ©2012Availability: Items available for loan: Main Library: Reference Section [Call number: TX 531 F56773 2012] (2).

Recent advances in molecular biotechnology / Brandon Isaac.

by Isaac, Brandon.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: New Delhi, India : Random Exports, 2014Availability: Items available for loan: Main Library: Circulation Section [Call number: TP 248.24 I87 2013] (1).

Concepts in cereal chemistry / Finlay MacRitchie.

by MacRitchie, Finlay.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Boca Raton, FL : CRC Press, [2010]Copyright date: ©2010Availability: No items available

Biotechnology and plant breeding : applications and approaches for developing improved cultivars / [edited by] Aluízio Borém, Federal University of Viçosa, MG, Brazil, Roberto Fritsche-Neto, University of São Paulo/ESALQ, Piracicaba, SP, Brazil.

by Borém, Aluízio [] | Fritsche-Neto, Roberto, 1983- [].

Edition: First edition.Material type: book Book; Format: print ; Literary form: not fiction Publisher: Amsterdam ; Boston : Elsevier/AP, Academic Press is an imprint of Elsevier, 2014Copyright date: ©2014Online access: Publisher description Availability: Items available for loan: Main Library: Circulation Section [Call number: SB 124 .B56 2014] (1).

Genetically modified food sources : safety assessment and control / edited by V.A. Tutelyan.

by Tutelʹi︠a︡n, V. A. (Viktor Aleksandrovich) | Kirpichnikov, M.P | Tyshko, N.V | Onishchenko, G.G | Sorokina, E. Yu | Aksyuk, I.N | Chernysheva, O.N | Kravchenko, L.V | Mazo, V.K | Rogov, I.A | Semenov, B.F | Skryabin, K.G | Selyaskin, K.E.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: London ; Waltham, MA : Elsevier, Academic Press, [2013]Copyright date: ©2013Online access: Publisher description Availability: Items available for loan: Main Library: Circulation Section [Call number: TP 248.65 .F66 G46 2013] (1).

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