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About professional baking / Gail Sokol.

by Sokol, Gail.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: Singapore : Cengage Learning, [2008]Copyright date: ©2008Online access: Table of contents Availability: Items available for loan: Hasmin Library [Call number: TX 763 .S65 2009 ] (25), Laboratory High School Library [Call number: TX 763 S65 2009 ] (20), Main Library: Circulation Section [Call number: TX 763 S65 2009 ] (15), PUP Lopez Library [Call number: TX 763 S65 2009 ] (10), PUP Parañaque Library [Call number: TX 763 S65 2009 ] (5), PUP San Juan Library [Call number: TX 763 S65 2009 ] (5), PUP Sta. Maria [Call number: TX 763 S65 2009 ] (5), PUP Sto. Tomas Library [Call number: TX 763 S65 2009 ] (9). Checked out (1).

A baker's odyssey : celebrating time-honored recipes from America's rich immigrant heritage / Greg Patent.

by Patent, Greg.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: New Jersey : John Wiley & Sons, Inc., ©2007Availability: Items available for loan: Hasmin Library [Call number: TX 765 .P38 2007 ] (1).

Inspired baking.

Material type: book Book; Format: print ; Literary form: not fiction Publisher: London : Grange Books, ©1995Copyright date: London : Grange Books, ©1995Availability: Items available for loan: Hasmin Library [Call number: TX 763 .I57 1995] (2).

Professional baking / Wayne Gisslen ; photography by J. Gerard Smith.

by Gisslen, Wayne.

Edition: Sixth edition.Material type: book Book; Format: print ; Literary form: not fiction Publisher: Hoboken, NJ : John Wiley and Sons, [2013]Copyright date: ©2013Availability: No items available Checked out (1).

Handbook of baking and bakery products / Rashmi S. Sharma.

by Sharma, Rashmi S.

Edition: First edition.Material type: book Book; Format: print ; Literary form: not fiction Copyright date: New Delhi : Cyber Tech Publications, ©2013Availability: Items available for loan: Main Library: Reference Section [Call number: TX 763 S53 2013] (1).

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