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Larousse gastronomique / with the assistance of the Gastronomic Committee, president Joël Robuchon.

Contributor(s): Robuchon, Joël, 1945- | Montagné, Prosper, 1864-1948. Larousse gastronomique | Larousse (Firm).
Material type: materialTypeLabelBookPublisher: New York : Clarkson Potter, ©2001Edition: revised edition.Description: 1350 pages : color ilustrations ; 27 cm.ISBN: 0609609718.Subject(s): Cooking -- Encyclopedias | Food -- Encyclopedias | Cooking, FrenchDDC classification: 641.3/003 Online resources: Publisher description | Contributor biographical information
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Item type Current location Call number Status Date due Barcode Item holds
Books Books Hasmin Library
TX 349 .L365 2001 (Browse shelf) Available 2012-9028-01-0
Total holds: 0

Based on the work of Prosper Montagné.

2012-9028-01-0

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