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Accounting essentials for hospitality managers / Chris Guilding.

By: Guilding, Chris.
Material type: materialTypeLabelBookPublisher: London ; New York : Routledge, Taylor and Francis Group, [2014]Copyright date: ©2014Edition: Third edition.Description: xxii, 359 pages : 25 cm.Content type: text Media type: unmediated Carrier type: volumeISBN: 9780415841092.Subject(s): Hospitality industry-- Accounting | Hospitality industry-- Management
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Item type Current location Call number Copy number Status Date due Barcode Item holds
Books Books Main Library: Circulation Section
HF 5686 .H75 G85 2014 (Browse shelf) c.1 Available 2014-23411-01-1
Books Books PUP Maragondon
HF 5686.H75 G848 2014 (Browse shelf) Available 2014-23412-01-1
Total holds: 0

Summary: Outlines the procedure behind various financial activities - including budgeting, year-end financial statement analysis, double-entry accounting, working capital management, and investment decision.

Previous edition 2002.

New Century Books Purchased 4-2-14 2014-23411-01-1 / 2014-23412-01-1 3,420.00

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