Introduction to management in the hospitality industry.
By: Barrows, Clayton W.
Material type:
BookPublisher: John Wiley & Sons : 2012Edition: 10th edition.Description: 720 pages.Content type: text Media type: unmediated Carrier type: volume
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Main Library: Circulation Section | TX 911.3 M27 B37 2012 (Browse shelf) | Available | 2015-23835-01-1 |
Total holds: 0
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| TX 911.3 H67 2014 Hospitality and tourism marketing | TX 911.3 H68 2014 Hotel management and operations | TX 911.3 M27B35 2012 Hotel front office management / | TX 911.3 M27 B37 2012 Introduction to management in the hospitality industry. | TX 911.3.M27 F46 2015 Planning and management of meetings, expositions, events and conventions / | TX 911.3 .M27 F673 2012 Managing quality service in hospitality : | TX 911.3 .M27 .F76 2016 Front office services: |
2015-23835-01-1
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