Brefere, Lisa M.

So you are a chef : managing your culinary career / Lisa M. Brefere, Karen Eich Drummond, Brad Barnes. --New Jersey : John Wiley & Sons, Inc., ©2009.

vii, 149 pages : illustrations ; 28 cm

Includes bibliographic references and index.

9780470251270


Cooks - Vocational guidance.
Food Dervice - Vocational guidance.
Cookery - Vocational guidance.

TX 649.A1 .B748 2009
2009-20208-01-1

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